Chef de partie
Hospitality · Emerald, West Gippsland & Latrobe Valley VIC, Australia · Full-Time · $70,000 - $75,000/yr
An established hospitality venue in Emerald, Victoria, known for its food and service and recognised within the industry for hospitality excellence, wants a motivated Chef to strengthen its busy, supportive kitchen.
You will cook quality bistro food in a fully equipped commercial kitchen with a wood-fire grill, and your ideas will feed into weekly specials and seasonal offerings. The team values people, creativity and skill, and there is genuine room to grow your culinary career.
For chefs currently in Dubai, Doha or Abu Dhabi, it is a considered next move.
Key Responsibilities
- Cook and plate a range of high-quality bistro dishes
- Bring creative ideas to weekly specials, menu offerings, menu planning and development
- Estimate food and labour needs, and order and track food and kitchen supplies
- Uphold high standards of food quality, consistency and presentation, checking dishes through preparation and service
- Coordinate with the kitchen and front-of-house teams for smooth service
- Advise on cooking techniques and food preparation procedures
- Keep strict food hygiene and safety standards, ensuring kitchen practice complies with relevant hygiene regulations
- Help train and develop kitchen team members when required
- Keep the kitchen organised, clean and efficient
- Back the team up through busy service periods
- Help with food preservation, freezing and storage where required
Requirements & Eligibility
- Minimum 1 year of relevant commercial kitchen or Chef experience, including practical experience preparing and cooking food in a professional kitchen
- Strong understanding of food preparation, presentation and quality control, plus knowledge of food safety and commercial kitchen hygiene standards
- Ability to work efficiently in a busy hospitality environment
- Strong teamwork and communication skills, with a positive attitude towards teamwork and continuous improvement
- Reliable, motivated and willing to take responsibility
- A creative approach to food preparation and weekly specials
- Ability to work flexible shifts, including weekends and public holidays
- Sponsorship available for the right candidate
Apply: jobs@emiratesprime.ae · WhatsApp